🥕🍓🥒 Spring orders placed today are available the week of April 19th. 🥕🍓🥒

2 Pack Ground Beef (Add-On)

55 items left

Upgrade your meatballs, burgers, and tacos — this ground beef has a 85/15 meat to fat ratio to give you the most flavorful bite. This grass fed grass finished so you can cook 1 pack and save the other for later!

    • Pasture raised, multi paddock grazing
    • Grass fed grass finished
    • No antibiotics or hormones
    • Non-GMO feed
    • 2 packs of ground beef (approx. 1 lb each) flash frozen

The Problem

All natural, grain-fed, grass-finished, grass-fed — if you think you know your beef, think again. Buzzwords like “grass-fed” and “natural beef” make us think we’re getting the best quality meat, but there are many loopholes in these grocery store labels. Did you know that the only requirement for “natural beef” is that no artificial ingredients are used? That means antibiotics, hormones, and GMO feed are all fair game.

Our Food Fix

Your choice of beef helps fight climate change. No, really. Local Roots beef is pasture raised: cattle graze on open land, spreading manure as they roam, which increases fertility of the soil, causing more plant growth. As a result, plants have longer roots that give them the ability to store larger amounts of CO2 that they pull from the atmosphere. This carbon is kept safely in the soil carbon pool underground. Is all this science making anyone else hungry?

Meet Your Farmers

Nolan Thevenet - Stryker Farm
Stephen Skrenta - Acabonac

What Locals Are Saying...


Local Roots meat is handled with care and you can taste it. There are no preservatives, nitrates or funky chemicals. It's super fresh.

Jenn de la Vega
Chef & Cookbook Author

Give Your Harvest a Boost!

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