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Polenta (Add-On)

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A larger grind produces a polenta that bursts with fresh corn flavor. Stone ground Wild Hive Polenta is ideal for traditional Italian polenta, polenta cakes, and it can be served soft, firm, grilled or fried. This polenta is ground fresh each week, so you get the 100% of the germ and the full nutritional value and flavor from the whole grain.  

      • Stone ground using Hudson Valley organic corn
      • Ground fresh each week 
      • 2lb bag

The Problem

Most polenta isn't freshly ground and it lacks the germ and full nutritional value. 

Our Food Fix

Stone ground every week, this polenta is flavor packed and good for you.

Meet Your Farmer


Don Lewis, founder of Wild Hive Farm, NY

What Locals Are Saying...

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I love having Local Roots as a one stop shop. Thank you so much for making life a bit easier!

Maria M.
Local Roots NYer

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