🥕🍓🥒 Spring orders placed today are available for pick up the week of April 6th. 🥕🍓🥒
Freshly baked bread always brings a smile to everyone's face. Our sourdough has a slightly sour taste with a nice and chewy texture and crust that isn't too tough. To store your bread for the entire week, keep it in the fridge after 2 days.
Mass produced bread has been stripped of nutrients to help extend the shelf-life.
Bread made by hand with real flour from Upstate NY
I love having a one-stop shop though Local Roots! It makes grocery shopping so much easier and more pleasant!
Local Roots member