Week 10, 8/6-8/8

August 02, 2019

Vegetables
1 lb green bell peppers
1/2 lb tomatillos
1 lb gold new potatoes
1 bunch Swiss chard rainbow
1 vine edamame
Taproot Farm, PA

Basics
1 lb green bell peppers
1/2 lb tomatillos
1 lb gold new potatoes
Taproot Farm, PA

Fruit
1 lb yellow peaches
1 Athena cantaloupe
Wilklow Orchards, NY

Winding Creek Farm, PA


Zero Waste
1 LR item
1lb red slicer tomatoes

Meat
1 whole chicken
1 sirloin tip steak
Stryker Farm, PA
Acabonac Farm, NY

Meat Classics
1 pack bacon
1 pack chicken leg
Stryker Farm, PA

Bread
Challah
Orwashers Bakery, NYC

Cheese
1 pack pepperjack
Alpine Heritage

Meat Alternative
1 pack savory tempeh burgers
Barry's tempeh

Salad Mix
Local Roots signature blend with edible flowers
Brooklyn Grange Rooftop Farm, NYC

Fish
2 x 1 lb packs frozen pollock fillets
Greenpoint Fish, NYC

Mushrooms
1/2lb shiitake
Primordia Farm, PA



Ready?

Delicious, farm-fresh harvests are closer than you think.


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