Week 12, 8/20-22

August 20, 2019

Vegetables

1/3 lb shishito peppers
Morningstar Farm, NY
1 pint sungold cherry tomatoes
Taproot Farm, PA
1 honeybear mini acorn squash
Taproot Farm, PA
1 bunch gai lan
Taproot Farm, PA
1 mini napa cabbage or 1 lb red beets
Taproot Farm, PA/Coyote Run Farm, PA

Basics

1/3 lb shishito peppers
Morningstar Farm, NY
1 pint sungold cherry tomatoes
Taproot Farm, PA
1 honeybear mini acorn squash
Taproot Farm, PA

Zero Waste

1 unit Local Roots zero waste
Various Farms, PA/NY
1 lb #2 new potatoes
Lancaster Farm Fresh, PA

Fruit

2 lbs white peaches
Wilklow Orchard, NY

Bread

1 loaf or 1/2 loaf cinnamon raisin bread
Orwasher's Bakery, NY

Milk

1/2 gal whole or low fat milk
Battenkill Creamery, NY

Eggs

1 dozen or 1/2 dozen eggs
Yellow Bell Farm, NY

Cheese

1 pack paradise sharp cheddar
Alpine Heritage, PA

Meat

1 pack bone in skin on chicken breast
Stryker Farm, PA
1 pack London broil
Acabonac Farm, NY

Meat Classics

1 pack pork cutlets
1 pack chicken wings
Stryker Farm, PA

Meat Alternative

1 plain tofu
Fresh Tofu, PA

Salad Mix

1/4 lb signature greens mix with edible flowers
Brooklyn Grange, NY

Fish

2 frozen albacore loins
Greenpoint Fish, NY

Mushrooms

1/2 lb pioppini mushrooms
Primordia Mushroom Farm, PA





Ready?

Delicious, farm-fresh harvests are closer than you think.


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