Week 3, 3/31-4/2

March 27, 2020

Vegetables

1 lb red potatoes
Dagele Farm, NY
1 lb heirloom carrots
Remembrance Farm, NY
1/3 lb loose leaf spinach
Myers Produce, MA
1 lb purple daikon radish
MX Morningstar Farm, NY
1 bunch dandelion greens (green or red)
Blue Bird Acres, PA

Basics

1 lb red potatoes

Dagele Farm, NY
1 lb heirloom carrots
Remembrance Farm, NY
1/3 lb loose leaf spinach
Myers Produce, MA

Zero Waste

2.5 lbs mixed LR zero waste

Various Farms, NY/PA

Fruit

1.5 lbs Shinseiki pears

Myers Produce, MA
1.5 lbs Fuji apples
Wilklow Orchards, NY

Premium Meat

1 pack pork shoulder roast/pork chops

Stryker Farm, PA/Hawthorne Valley Farm, NY
1 pack osso bucco
Acabonac Farm, NY

Meat Classics

1 pack bacon ends/1 pack bacon

Stryker Farm, PA/Hawthorne Valley Farm, NY
1 pack ground beef
Acabonac Farm, NY

Pork Free

1 pack turkey bacon

Koch Farm, PA
1 pack beef short ribs
Stryker Farm, PA/Hawthorne Valley Farm, NY

Mushrooms

1/2 lb portobello

Primordia Mushroom Farm, PA

Bread

1 loaf or 1/2 loaf artisan ale bread

Orwasher's Bakery, NY

Milk

1/2 gal whole or low fat milk

Battenkill Creamery, NY

Eggs

1 dozen or 1/2 dozen eggs
Yellow Bell Farm, NY

Cheese

1 pack farmer's cheese
Hope Springs Dairy, PA

Salad mix

1/3 lb salad greens
AeroFarms, NJ



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