Week 7, 2/19-21

February 15, 2019

Vegetables

1 lb russet potato
Williams Farm, NY
1 head Boston lettuce
Glass House Farms, NY
1 bunch baby Hakurei turnips
Black Rock Organics, PA
1 lb red onions
Lancaster Farm Fresh, PA
1 lb mixed winter radishes
Spring Valley Farm, PA

Basics

1 lb russet potato
Williams Farm, NY
1 head Boston lettuce
Glass House Farms, NY
1 bunch baby Hakurei turnips
Black Rock Organics, PA

Cheese

1 wedge "Auggie"
Hoofprint Cheese, NY

Charcuterie

2 packs cured bacon
Stryker Farm, PA

Meat

1 NY strip steak
2 packs beef fajita strips
1 pack beef stew cubes
Acabonac Farm, NY

Fermentation

1 jar classic kimchi
1 jar white kimchi
Kimchi Kooks, NY

Meat Alternative

1 pack tofu
Fresh Tofu, PA

Butter

1 tub butter
Ronnybrook Farm Dairy, NY

Salad Mix

1/2 lb mesclun mix
Crystal Spring Farm, PA

Fruit

3 lbs Jonagold apples
Wilklow Farm, NY

Bread

1 loaf rustica sesamo
Orwasher's Bakery, NY

Milk

1/2 gal milk
Battenkill Creamery, NY

Eggs

1 dozen eggs
Stryker Farm, PA

Zero Waste

1 unit Local Roots Zero Waste
Various Farms, NY/PA
1 1/2 lbs #2 daikon radishes
Lancaster Farm Fresh, PA