Week 9, 7/31-8/2

July 27, 2018

Vegetables

1 lb slicer tomatoes  Taproot Farm, PA/Plum Hill Organics, PA
1 bunch orange carrots  Taproot Farm, PA/Sunrise Ridge Farm, PA
1 lb blue new potatoes — Morningstar Farm, NY
1 bunch "Ailsa Craig" sweet onions — Morningstar Farm, NY
1 bunch baby fennel — Morningstar Farm, NY


Basics

1 lb slicer tomatoes  Taproot Farm, PA/Plum Hill Organics, PA
1 bunch orange carrots  Taproot Farm, PA/Sunrise Ridge Farm, PA
1 lb blue new potatoes — Morningstar Farm, NY


Zero Waste

1 lb #2 green bell peppers — Winding Creek Farm, PA
1 item Local Roots zero waste — Various Farms, NY/PA
 

Fruit

1 lb yellow plums — Wilklow Orchards, NY
1 mini yellow watermelon — Taproot, PA

 

Cheese


1 stick aged goat cheese — Coach Farm, NY


Charcuterie

1 pack bratwurst — Ends Meat, NY


Meat

1 lb sweet italian sausage
1 lb hot italian sausage
Stryker Farm, PA


Fermentation

1 jar red chili sambal NOT VEGAN
1 jar vegan lime leaf sambal
Auria's Malaysian Kitchen, NY


Meat Alternative

1 pack azuki bean & brown rice tempeh — Barry's Tempeh, NY


Butter

1 tub butter
Ronnybrook Farm Dairy, NY


Salad Mix

1/2 lb arugula
Brooklyn Grange, NY


Bread

1 loaf whole wheat — Orwasher's Bakery, NY


Milk

1/2 gal milk
Battenkill Creamery, NY


Eggs

1 dozen eggs
Stryker Farm, PA